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Search Results: "Tempura"

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  • 04:50 Popular The Chemistry of Fried Food

    The Chemistry of Fried Food

    1,143 views / 0 likes - added

    You know it, and you love it. Fried food! But there’s more to fried dishes than just plopping food into hot oil. You have to know what’s up with the food you’re cooking and what oils will work best for you dish. Hosted by: Olivia Gordon ---------- Need yo

  • 19:41 The Actual Mathematics of Popping Champagne Corks

    The Actual Mathematics of Popping Champagne Corks

    539 views / 0 likes - added

    Thanks to Helen Czerski for making the video with me! https://www.helenczerski.net/ Helen is physicist, oceanographer and broadcaster in the Department of Mechanical Engineering at University College London. You should check out her book Storm in a Teacup

  • 02:14 When in Japan, Deep-Fry Some Maple Leaves

    When in Japan, Deep-Fry Some Maple Leaves

    528 views / 0 likes - added

    Maple leaf tempura, also known as “momiji,” is a snack native to the Japanese town of Minoh. Battered and deep-fried to a golden crisp, making momiji is a delicate process that takes about a year to prepare. Just ask Setsuko Hisakuni—she’s been making the

  • 02:05 Japanese Tempura Isn’t Japanese

    Japanese Tempura Isn’t Japanese

    632 views / 0 likes - added

    One of the most popular Japanese exports to the western world is tempura, a crispy, savory, delectable delight. But this Japanese staple isn’t quite so Japanese after all. In fact, tempura’s roots trace way back to 16th century Portugal with a dish known

  • 12:44 Five Surprising Facts about Food

    Five Surprising Facts about Food

    388 views / 0 likes - added

    Hey, foodies! Were not trying to mess with you, but you will question many of your preconceived notions about all kinds of foodwere talking crpes, sandwiches, Swedish meatballs, Japanese tempura and kombuchaafter you watch this reel.SUBSCRIBE: https://goo

  • 10:17 Kids Try 100 Years Of Fried Food | Epicurious

    Kids Try 100 Years Of Fried Food | Epicurious

    548 views / 0 likes - added

    On today's episode of Kids Try, we present a century's worth of popular fried foods to our precocious panel. From vegetable tempura to carnival-style corn dogs, watch as they challenge their taste buds and broaden their horizons.Still havent subscribed to

  • 10:01 The Unexpected Origins of Swedish Meatballs, Brunch and Tempura

    The Unexpected Origins of Swedish Meatballs, Brunch and Tempura

    265 views / 0 likes - added

    Were here to stir the pot with this reel about the origins of some of your favorite foods. And we start with a controversial question: Are Swedish meatballs really Swedish? Oh yeah, we go there. Next, we dive into the shady backstory behind fondue and the


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