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  • 03:21 Popular What Is American Cheese Really Made Of?

    What Is American Cheese Really Made Of?

    1,011 views / 2 likes - added

    Processed American cheese is super cheap, consistent, shelf-stable, and orange. Jonathan explains how this science cheese is made. Share on Facebook: https://goo.gl/kRrwu4 Share on Twitter: https://goo.gl/0pE3Gf Subscribe: http://goo.gl/ZYI7Gt Visit our s

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  • 03:34 Popular Why Does Milk Curdle When It Goes Bad?

    Why Does Milk Curdle When It Goes Bad?

    1,720 views / 1 likes - added

    Most foods fall apart when they go bad - so why does milk clump together? The answer is bacterial poop, and Lauren can explain. Learn more at HowStuffWorks.com: http://science.howstuffworks.com/innovation/edible-innovations/yogurt2.htm Share on Facebook:

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  • 02:44 Popular Why Do We Get Eye Boogers?

    Why Do We Get Eye Boogers?

    905 views / 0 likes - added

    Do eye boogers play a crucial role in maintaining the overall health of our eyes, or are they just a gross inconvenience? Is Eating Boogers Bad For You? - https://youtu.be/DUogCoSmPJo Sign Up For The Seeker Newsletter Here - http://bit.ly/1UO1PxI Read Mor

  • 02:34 A new way to mix oil and water

    A new way to mix oil and water

    582 views / 0 likes - added

    A team of researchers in the Varanasi Lab at MIT has developed a way to create nanoscale emulsions, of oil and water, stable enough to last indefinitely, and with no mixing required. (Learn more: http://news.mit.edu/2017/new-way-mix-oil-and-water-1108) Wa

  • 05:36 Popular Carla Makes BA's Best Fettuccine Alfredo | From the Test Kitchen | Bon Appétit

    Carla Makes BA's Best Fettuccine Alfredo | From the Test Kitchen | Bon Appétit

    718 views / 0 likes - added

    Real alfredo should never (never!) include cream; the silky sauce is the result of an emulsion between the grated cheese, melted butter, and starchy pasta water. This is part of BA's Best, a collection of our essential recipes. Check out the recipe here:

  • 10:01 Molly Makes Classic Caesar Salad | From the Test Kitchen | Bon Appétit

    Molly Makes Classic Caesar Salad | From the Test Kitchen | Bon Appétit

    687 views / 0 likes - added

    A great Caesar salad recipe gets its swagger from a great Caesar dressing recipe. Squeamish about raw egg yolks and anchovies? Sorry. Yolks are what give richness to the emulsion, while anchovies provide a briny blast (and that whole umami thing). Learn h

  • 04:11 What Happens When You Put Antimatter in a Double Slit Experiment?

    What Happens When You Put Antimatter in a Double Slit Experiment?

    351 views / 0 likes - added

    Interference patterns with particles have stumped scientists for years, but when they put antimatter through the test, they revealed an even bigger mystery. This Is The Only Place Antimatter Can Survive In The Universe - https://youtu.be/XD8Q3Mb1Q4I Read


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