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Soba served on a zaru

Soba is a type of thin Japanese noodle. It is made from buckwheat flour. It is served either chilled with a dipping sauce, or in hot broth as a noodle soup. Moreover, it is not uncommon in Japan to refer to any thin noodle as soba in contrast to udon which are thick noodles made from wheat. view more...



 KidzTube            
How to Make Handmade Soba Noodles | Handcrafted | Bon Appetit

How to Make Handmade Soba Noodles | Handcrafted | Bon Appetit
Watch This Noodle Master Expertly Make Japanese Soba Noodles

Watch This Noodle Master Expertly Make Japanese Soba Noodles
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