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Porridge
File:Oatmeal (1).jpg
A bowl of oatmeal porridge
Details
Course servedBreakfast
Serving temperatureHot
Main ingredient(s)Starchy plants (e.g. grain), water or milk, flavorings
William Hemsley (1893)

Porridge is a food which is made with a cereal, usually oats. The oats are boiled in water or milk, or both. It is usually served hot in a bowl or dish. Some people add things to their porridge such as sugar or syrup. In Scotland salt is often added.

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